Diarrhea disease prevention measures for piglets
Piglet diarrhea epidemics cause severe piglet deaths, and piglets growth is slow, which has a great impact on pig production. Therefore, it must be paid attention by the pig farmers. The following experts will introduce the type of diarrheal diseases of piglets to you. And several preventive measures.
First, the temperature changes day and night temperature difference is too large, it will cause piglets squatting, home temperature should not exceed 2 °C, the pig's insulation rest area, should not exceed l °C.
Second, pathogenic infections are the most common cause of piglet diarrhea problems. E. coli, Clostridium, Salmonella, rotavirus, swine fever virus, influenza virus, and transmissible gastroenteritis virus (TGE) are all common. pathogen. Appropriate medications, enhanced disinfection and management, sow injections, and piglets with electrolytes and vitamins are effective methods of prevention.
3. In the case of thief's winds, especially in newly born piglets, there must be no thieves in the delivery rooms. Otherwise, once the piglets catch cold, the situation of diarrhea will appear immediately. Therefore, some wind-proof facilities are necessary for piglets.
Fourth, the insulation temperature of piglets is quite sensitive to the cold, so the insulation is more important, whether the indoor temperature is sufficient, whether the insulation lamp is placed on the place, the type of floor and whether to use padding, will directly affect the insulation effect.
V. Moisture (humidity)
The delivery bed must always be warm and dry for 24 hours, especially for the piglet's warm resting area.
Sixth, drinking water drinking water is very important for pigs, drinking water temperature is too low or unsanitary drinking water, will promote the piglets squat.
Seventh, sows suffer from lack of milk or mastitis. Once the lack of milk or mastitis occurs in sows, the piglets become hungry due to their inability to take sufficient amounts of breastmilk, which often increases the chance of pathogenic bacteria infecting piglets.
Eight, the amount of colostrum intake in piglets within 6 hours after birth must eat enough colostrum in order to obtain adequate protection of antibodies, while colostrum contains high amounts of milk fat, can provide energy for piglets.
Nine, Weak piglet The weak piglet's nipple competitiveness is worse than that of other normal piglets. Therefore, we must take more care to enable us to feed enough breast milk or surrogate breast milk to increase our physical strength and reduce stress. Otherwise, once the weak piglet becomes sick, it is a communicator of the disease for other healthy piglets in the litter.
X. Care for piglets During the period from birth to breastfeeding, piglets must undergo iron injections, teeth cutting, umbilical cord cutting, and castration. For piglets, this is a necessary job, but it will increase stress, so careful Taking care to prevent piglets from being attacked by pathogens is an important key to reducing squatting.
11. Hygienic management A piglet that is sick and sick is very easy to infect the healthy piglet with pathogens from the hands, boots or injection needles of the operator. Therefore, any used equipment and equipment must be properly cleaned and disinfected before Do the next use. When handling, it is important to deal with healthy piglets and then deal with the piglets.
XII. Sow Vaccination The vaccine is injected 2-4 weeks before the sow so that the sow can produce antibodies and then pass through the colostrum to the piglets to increase the resistance of the piglets, which can effectively reduce the occurrence of diarrhea.
13. Cleaning and Disinfection of Bifurcation Beds Bifurcation beds are often the breeding ground for pathogens. Especially when piglets have diarrhoea in the previous use, they must be cleaned and disinfected before the next batch of sows enter the delivery room. The work, otherwise the trouble of piglet diarrhea will continue to occur forever.
It can be seen that diarrheal diseases of piglets need early prevention, early detection and early treatment, otherwise they will cause no small losses to farmers.
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