Why do pigs eat fermented feeds?
Why do pigs eat fermented feeds?
Pigs are omnivorous animals and the nutrients they need during their growth cannot be met by feeding conventional feeds. The golden bait feed fermentation agent is microbial, compound enzyme for the biological feed fermentation strains, the feed material into microbial protein, biological activity of small peptide amino acids, microbial activity of probiotics, enzyme preparation as one of the biological fermentation feed. After fermentation, it can not only make up for the lack of amino acids in conventional feeds, but also can quickly convert other nutrient components of roughage feeds to enhance digestion and absorption.
In the earlier years, the source of nutrition needed by the pigs was plants, animals and microorganisms, such as seeds, weeds, leaves, wild fruits, insects, fungi, and so on. At present, pigs are raised on a large scale. The feeds fed are too fine and the nutrition obtained from them is changed from the original to the relatively simple ones. This feeding pattern changes the original food structure of pigs and causes confusion in physiological functions and immunity. . Therefore, it is unscientific for pigs to completely eat concentrate feed. In order to solve the pig feed is too fine, single, feed the pig into the feed after the fermentation of gold baby feed fermentation has become the trend of aquaculture development. The feed fermented by the gold baby feed starter not only increases the nutrients contained in the raw materials, but also removes the toxic and harmful substances contained in the raw materials (especially the rapeseed cake and cottonseed cake) by decomposition and degradation. It is also safe to replenish nutrients after feeding.
After years of experiments, it has been proved that feeding pigs with fermented feeds is rich in nutrients and has many advantages:
1, can meet the living habits of pigs. The feed fermented by the starter has a smooth feel, a clear fragrance, and a more complete nutrition, which makes up for some of the crude protein and cellulose that are not found in the concentrated feed and meets the omnivorous habits of pigs.
2, feed safety assured. Fermentation feed contains “functional†microorganisms' own life activities and their metabolites. During the fermentation process, the toxic and harmful substances in the feed are adsorbed and degraded, and the feed can be detoxified, thereby greatly improving the safety of the feed.
3, pig health, long fast. The fermented feed can supplement the beneficial intestinal flora of the pig, form a "dominant beneficial bacteria group", inhibit the colonization and growth and reproduction of pathogenic microorganisms, restore and maintain the microecological balance in the pig intestine, establish the intestinal immune barrier, and thus improve the pig's Immunity and disease resistance, pigs rarely get sick, good health, long fast.
4, pork quality is better. Pigs eat fermented feed due to less illness, good health, rarely take drugs and injections, greatly reducing drug residues, it will make pork better quality, more ecological, more fragrant and more nutritious.
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