Great cold tea with stress, warm stomach cold ginger jujube tea

During the cold season, people entered the coldest “39 days” in a year. Older people and children with weak constitutions are prone to cold colds and coughing. The elderly may also experience joint migration pain, numbness, and heart and brain. Ischemic diseases, female friends are common dysmenorrhea, abdominal cold, cold limbs and other embolism, Chinese medicine pointed out that the cold health should pay attention to cold and warm, warm stomach and kidney, now look at a big cold health tea - ginger jujube tea.

Ginger jujube tea has been a good recipe for warm stomach, cold stomach and cold since ancient times. With warm and cold, back to Yang Tongmai, blood upright, dampness and anti-inflammatory effect, after drinking can promote blood vessels to dilate, warm the body to fight cold, the body has a warm feeling. Ginger dates, gallbladder, analgesia, antipyretic, anti-inflammatory, antibacterial, anti-influenza and upper respiratory infections.

Long-term consumption of ginger jujube tea, there is the effect of beauty health, Changhe can make the ruddy complexion, Yang Yan blood, for women is more conducive to cold and warm house, improve the body immunity, especially for cold hands and feet of the girl. However, older people with weaker constitutions are particularly vulnerable to cold and cold in the winter and cause various diseases. For such a group of people, it is also suitable for drinking ginger jujube tea, warm tea entrance, warm energy spread from the heart to the body, so that the whole people are warm and comfortable up.

花茶

The ginger jujube tea has mainly red dates, ginger and brown sugar, all of which are good health products for Chinese medicine and have good health effects. Jujube has been the best product for nourishing and reinforcing liver since ancient times. Li Shizhen said in the “Compendium of Materia Medica” that jujube is sweet, warm, and it can make up nourishing Qi and nourishing blood. This tea can be produced from Xinjiang Ruoqiang dry jujube tablets. Brewing effect is quite good.

The ginger has the efficacy of relieving symptoms and dispersing cold, stopping vomiting in the temperature, warming the lungs and relieving cough, and detoxification. It is commonly used in cold colds and cold spleen and stomach disorders. Those who pay attention to drinking tea will choose the original high quality ginger slices exported from South Korea to the South Korea's high quality ginger slices, which are natural and non-sulfur. The export-grade top quality is used for brewing and the quality is better.

Another important ingredient in ginger jujube tea is the ancient old brown sugar: it has the effects of supplementing blood and strengthening blood, invigorating the spleen, relieving pain, and promoting blood circulation. Drinking hot and hot brown sugar water can make female friends warm, increase energy, activate blood and blood, speed up blood circulation, menstruation will also be smoother, especially selected old ancient brown sugar, millennium ancient square, sugar sand layer in the middle, No cyclamate, no artificial additives.

In addition, ginger jujube tea also has the effect of nourishing blood and regulating menstruation. It has good results for postmenopausal blood or conditioning dysmenorrhea, and is very suitable for women's friends health and health drinks. However, it should be noted that if you are easy to get into a physique, it is recommended that ginger and jujube tea be interspersed with other teas, while lip red, dry mouth, and five upsets are due to yin deficiency, flavonoids, and diabetics. Do not drink ginger. Jujube tea.

Probiotic

Probiotics are a class of active microorganisms that are beneficial to the host by colonizing the human body and changing the composition of the flora in a certain part of the host. By regulating the immune function of the host mucosa and system or by regulating the balance of intestinal flora, promoting nutrient absorption and maintaining intestinal health, resulting in the production of single microorganisms or mixed microorganisms with well-defined composition that are beneficial to health.

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