Ways to make peanuts more fruitful
1. Cultivating and weeding: Timely cultivating and weeding and ripping of soil will not only facilitate the growth of peanut roots, but also promote the penetration of fruit needles into the soil. During the growing period of peanuts, weeding and weeding are usually 2 to 3 times. After the seedlings, the first cultivator should be shallow and promote the development of the first pair of lateral branches; thereafter, the second weeding riparian soil should be properly deepened for 8 to 10 days; the third time should be performed before flowering and sealing, and it should be appropriately shallow. some.
Second, earthworms, soil and earth pressure seedlings: In the last cultivator, the rows of soil to the plant roots, the thickness of 2 to 3 cm is appropriate. Then dig the earth in the trench, mix with thin feces and mix well to make the soil. Dry and wet the soil, then press the soil on the ground of the peanut, so that the fruit can be inserted into the soil and the handle of the ovary can swell.
Third, the main stem topping: In the peanut at the beginning of the flowering period will be the main stem of the highest branch of more than 1/2, with the scissors to cut the main stem of the heart. Choose a sunny day, cut the mouth to be smooth, and catch the fast-acting fertilizer immediately after topping.
4. Anti-drought and anti-staining: During the flowering period, the plants grow fast, the temperature is high, and the transpiration effect of the leaves is strong. In case of drought, furrow irrigation must be carried out in time to keep the soil moist and promote flowering results; in case of continuous rain, it should be promptly cleared. Gutter drains to prevent shoots from being long and rotten.
5. Foliar spray fertilizer: Peanuts should be sprayed with 2% superphosphate leachate once during the fruiting period of the peanuts, and the yield increase effect is significant. For diseases and insect pests such as rust, leaf spot and aphid, measures should be taken to prevent and treat them as soon as possible.
Organic kale powder is processed from fresh kale. We strive to produce the best quality kale powder in the world. The entire production process is 100% organic and traceable.
Organic kale cultivation requires the following conditions. Our organic kale is planted in Hebei province, where the climate conditions are very suitable for kale growth.
1. Opulent sunshine.
2. Tastes best after a frost, so plant in early spring or late summer.
3. Sow kale from seed or nursery stock in late summer for a fall harvest or early spring for summer harvest. Sow seeds 1/2 inch deep, allowing 1 foot between plants and 2 feet between rows.
4. Mulch around kale plants with a heavy layer of garden compost. This keeps the soil cool, prevents moisture loss, and provides readily available nutrients to the shallow feeder roots.
Main processing technic: organic fresh kale, cut, clean air bubble wash, slice, dewatering and drying, steam sterilization (Temperature:>95°C Time:2′), powder.
Organic kale powder characteristics
1. 100% organic
2. non-GMO
3. Gluten-free
4. allergen-free
5. 100% pure vegetable powder without any additive
6. Fine kale powder
Kale Powder,Organic Kale Cultivation,Organic Kale Powder,Air Dried Kale Powder
Organicway (xi'an) Food Ingredients Inc. , https://www.organicwayinc.com