What are the taboos about eating persimmon in autumn?
We know that many foods have a certain principle of collocation in the diet, and some foods work together very well, but some foods together will affect our health, and the autumnal persimmons are also the same , Here we give you talk about autumn persimmon with taboo.
1, persimmon and kelp: both with the food, causing gastrointestinal discomfort
The calcium ion-rich seaweed and citric acid-rich persimmons are consumed together. The calcium ions in the seaweed can be combined with the tannic acid of the persimmon to form insoluble conjugates, which can easily affect the digestion and absorption of certain nutrients and cause gastrointestinal discomfort.
2, persimmons and wine: both with the food, causing intestinal obstruction
Persimmons are cold, while liquors are bitter and bitter and hot and toxic.
Alcohol enters the stomach to stimulate intestinal secretion, persimmon tannic acid meets the stomach, and forms a thick sticky substance, which easily forms a clump with cellulose and forms a clot. It is difficult to digest and is not easily discharged, resulting in intestinal obstruction. .
3. Persimmons and Goose: Both are associated with food, severe cases can lead to death
Goose is full-price protein, high-quality protein. The protein meets the tannic acid in the persimmon, and it is easy to coagulate the salty tannic acid protein and accumulate in the gastrointestinal tract. In severe cases, it will cause death.
4, persimmons and crabs: both with the food, there vomiting, abdominal distension, diarrhea and other food poisoning phenomenon
Persimmons and crabs are cold, both with food, cold and hurt the spleen and stomach.
Crabs are rich in protein. When eating persimmons, they eat crabs. The proteins in the crabs meet the tannic acid in the persimmons. They can solidify in the human stomach and become lumps that are difficult to digest and absorb. They can cause abdominal pain, vomiting, or diarrhea. symptom.
5, persimmons and octopuses: both with the food, loss of gastrointestinal prone to cause diarrhea
The octopus smells sweet, salty and cold, non-toxic, and its medicinal properties are cold without leakage. It can nourish blood and invigorate Qi. Persimmon is astringent and cold. It is cold and medicinal. Therefore, the two substances should not be the same as food. Otherwise, the diarrhea may be easily damaged due to the stomach and the stomach.
6, persimmon and acidic dishes: both with the food, may lead to gastrolithiasis
After eating the persimmon, please do not drink acidic soup or drink too much water.
As a result of eating sauerkraut, a large amount of hydrochloric acid will be produced in the human stomach, and it will react with the acid produced by the persimmon in the stomach, and the precipitates will accumulate together, forming agglomerates that are insoluble in water, thus forming gastritis.
7, persimmon and sweet potato: both with the food, easy to get stomach persimmon, heavy cause stomach perforation life-threatening
Sweet potatoes contain more starch, and people will have a lot of stomach acid after eating. If you eat some more persimmons, the persimmon will precipitate under the action of stomach acid.
The sediments accumulate together and form agglomerates that are insoluble in water. They are difficult to digest and difficult to excrete. People are prone to get stomach persimmons, and serious cases cause gastric perforation that endangers life.
In fact, many dietary taboos for persimmons are related to our stomach, so if your stomach is not good, you should be familiar with the above seven dietary taboos.
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