Lily storage technology

Optimum storage temperature: 0°C Relative humidity: Above 95% RH If the harvested lily is sold as fresh produce, the shelf life is very short. It is best to immediately lower the product temperature to 0-5°C and above 95% RH for approximately one week. Storage temperature (°C) 0 5 10 15 Room temperature (25°C) Storage period (days) 6-7 4-5 2-3 1-2 1