October Bacteria Arrangements

October in the golden autumn is both the season of harvest and the season of sowing. As the saying goes: The Three Springs are better than a fall. If this is true, the author has long been engaged in this line of agriculture. He deeply appreciates the taste and hopes that the majority of farmer friends will rationally arrange work and rest according to the production plan, pay attention to work and rest, and especially plan to engage in edible mushrooms. Friends of production need to rationally resolve the labor and time conflicts between farming and fungus, and strive to achieve the goal of increasing economic income. one. Mushroom management: Pleurotus ostreatus, coprinus comatus, mushrooms and other varieties, the focus of the mushrooming stage is insect protection, ventilation, due to the natural rise of groundwater vapor in the season, so the air humidity is heavier than the spring fruiting can reduce the number of water spray and Water consumption, October temperature is relatively mild, very suitable for fruit body growth and development, but due to low temperatures at night, insects like mushroom shed, mushroom house as a "safe haven", it should pay great attention to prevention and control, in addition to doors and windows vent package high Outside the density window screens, lime powder was sprayed on the entrance and exit pavements to make it a good barrier; in addition, it was found that adult insects entered and spraying in time was necessary. However, it should be noted that DDV drugs are not allowed during fruiting. Ditch-growing mushroom, this month also entered the first tide mushroom management, the management focus is cooling, ventilation can be enhanced at night, as much as possible during the day to prevent air convection, so as not to increase the temperature. In the early September, the Agaricus bisporus planted at the beginning of this month should be treated with earth-covered soil at the beginning of this month and enter the management stage of mushrooming in the middle and late period. The water should be taken as the key point in the management, and the “biomass water” should be timely and sufficient, with a certain amount of ventilation. The aerial hyphae on the bed surface are forced to fall down, and “snag water” is sprayed in time so that the moisture of the moist body has a sufficient guarantee during the growth period. However, it should be noted that the specific amount of water should be determined according to the thickness of the cover soil and the condition of its containing (holding) water. It is necessary to grasp the condition of making the water wet through the soil and water to seep into the base material. two. Production of strains: This month is a good season for the production of cultivated species such as Pleurotus ostreatus and Coprinus comatus. Because of the temperature, the number of insects and worms is reduced, so the quality of the strains produced is high, but care should be taken to arrange the seasons of mushroom production. In particular, involving different temperature types of different strains of Pleurotus ostreatus, it is even more necessary to start from the provenance and be sloppy. What needs special reminder is: When individual units or breeding households produce strains in the seasons after October, in order to reduce production costs and labor intensity, raw materials are used to make oyster mushroom cultivars. This method is not desirable. This kind of strain is the same as the mushroom cultivation, and the use effect is equal to using the mushroom bag and then transfer the mushroom bag; for the healthy development of the edible mushroom industry, the breeders are advised not to use the method to produce strains. When buying, it is necessary to carefully identify: normal cultivars are clinker, dark brown in color, with appropriate toughness, rich aromas and flavors; cultivars obtained by atmospheric pressure sterilization, base materials are light brown, also have corresponding toughness, bacteria Strong flavor; raw material cultivation Although the same size of plastic bags, the same size, but the base material brown, crisp, relatively sparse mycelium, bacteria, divergence, smell of bacteria is light. three. Cultivation seeding (sequential) species: For ordinary varieties such as enoki mushroom, hericium erinaceus, etc., and sowing of rare species such as agaric mushroom, king oyster mushroom, poplar mushroom, etc., for various reasons, from sowing to germination to mushroom growing The production stage is basically the same this month. It can be said that whether in any of the above stages, the temperature and humidity conditions are extremely favorable this month, but if the production stage before germination, such as the arrangement before the end of the mushrooming is a bit too late , Such as preparing the appropriate mushroom shed in advance, can effectively regulate the temperature (liter), you can proceed with production as usual; even said that if mushroom management can keep up, it should also be arranged as late as possible; near New Year's Day to the Spring Festival During this period, the price will rise sharply. Even if the management cost is higher, the economic benefits will be higher. This is the category of anti-seasonal production. four. Mushrooms mushroom: In the beginning of this month, a large shed-style mushroom shed was built to maximize the cultivation area and reduce the investment in fixed production. Generally, the area of ​​a single shed should be about 200 square meters, and the cultivation area is about 160 square meters. Each square meter can accommodate 100 to 120 bacteria bags. The area of ​​construction sheds and the construction of boring machines should be determined according to the production quantity. The key to fruiting management is the two major items of water and gas. Reference can be made to the relevant technical data and actual production experience can be used for management. No further explanation will be given. Fives. Friends of the farmers who have long-term development plans can buy some corn stalks, bean stalks and other stalks during the good month of this month. They can use the conditions of autumn to cool and dry them to prepare for the next season. six. Edible fungus production: As one of the orientations of agricultural structure adjustment, as a short-term and fast-paced project for farmers to increase their wealth, they should be regarded as one of their main businesses and should be able to make the industry bigger. We should also see that after China's accession to the WTO, in the face of its abundant resources of straw and labor, how to use it and make it produce higher economic returns, mushroom production is the first choice; as a healthy food, edible fungi It is deeply loved by consumers all over the world and makes full use of resources to produce high-quality goods to supply the international market. In a sense, this is not just a question of increasing our own income, but also involves our international status and political and economic aspects. Insofar as this issue is concerned, we must also vigorously develop it. China Agricultural Network Editor

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